Pahadi Local Rajma 1KG- MRP 395

Pahadi Rajma is a flavorful heirloom kidney bean grown in the cool, mineral-rich soil of the Himalayan hills. Smaller in size but richer in taste than regular rajma, it cooks quickly and absorbs spices beautifully, making it ideal for hearty curries and traditional dishes. Naturally grown without chemicals, Pahadi Rajma is packed with protein, fiber, and nutrients—bringing wholesome mountain goodness to your plate.